A family firm, established 1836
Dijon Crème de Cassis (Dijon blackcurrant cream), liqueurs

A former wine establishment, our firm was set up in 1836. Given the growing popularity of the "white wine-cassis" aperitif, Edmond Briottet little by little stopped operating as a wine trader and instead switched over gradually to producing Crème de Cassis. Since then, each suiccessive generation of the Briottet family has worked at the firm.Find out more

Edmond Briottet Dijon Crème de Cassis (blackcurrant cream)
Edmond Briottet Dijon Crème de Cassis (blackcurrant cream) Edmond Briottet blackberry, raspberry and wild peach creams

News

We are closed between 22th december and 1st January 2019 included.

We will be closed between 22th december 2018 and 1st January included.

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